Prestos Confectionery
Tastes good every time ... since 1953

An Industry
with a family taste.

Prestos Confectionery began as a small but powerful family business in 1953. The original idea was to sell puff pastry and shredded dough.

Back then, the company used to prepare fresh puff pastry and shredded dough, making on spot deliveries every day. Other products were baked pastries and home made sweets.
Through the years Prestos Confectionery followed a dynamic course, which led it to the number one position in the Cyprus market. Prestos packaged products can be found in supermarkets all over Cyprus and at the same time they are sold in bulk quantities to confectioneries and are used as a basic pastry ingredient.
During the last years, the market has become competitive, to which Prestos has responded by expanding its business abroad. The company is now exporting packaged and bulk products to Europe and the Middle East.
Prestos' strongest weapon has always been quality.
That's why they make sure the quality of their products is always superb.
But quality is not only depicted by the products. There are many other details that can make a difference. One of them is flexibility, especially in the supply segment. Proof of this is that the company is able to supply the reseller with any amount of products needed at any time.